Lesson One - Population, Urbanization, and the Environment

1.3 The Environment and Society

The subfield of environmental sociology studies how humans interact with their environments. This field is closely related to human ecology, which focuses on the relationship between people and their built and natural environment. This is an area that is garnering more attention as extreme weather patterns and policy battles over climate change dominate the news. The primary point of analysis has to do with the ways in which human activity transforms the natural environment and our interactions with other species. A key factor of environmental sociology is the concept of carrying capacity, which refers to the maximum amount of life that can be sustained within a given area. While this concept can refer to grazing lands or to rivers, it also can be applied to the Earth as a whole.

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Figure 20.13. Desertification is the process in which fertile land is turned into desert through deforestation, drought, and overgrazing. (Photo courtesy of newbeatphoto/flickr)

Pollution describes the introduction of contaminants into an environment (water, air, land) at levels that are damaging. Directly related to carrying capacity, environments can often sustain a limited amount of contaminants without marked change, and water, air, and soil can “heal” themselves to a certain degree. However, once contaminant levels reach a certain point, the results can be catastrophic.

Water

Look at your watch. Wait 15 seconds. Then another 15. In that time, two children have died from lack of access to clean drinking water. Access to safe water is one of the most basic human needs, and it is woefully out of reach for millions of people on the planet. Many of the major diseases that peripheral countries battle, such as diarrhea, cholera, and typhoid, are caused by contaminated water. Often, young children are unable to go to school because they must instead walk several hours a day just to collect potable water for their family. The situation is only getting more dire as the global population increases. Water is a key scarce resource in the 21st century.

As every child learns in school, 70 percent of Earth is made of water. Despite that figure, there is a finite amount of water useable by humans and it is constantly used and reused in a sustainable water cycle. The way that humans use this abundant natural resource, however, renders much of it unsuitable for consumption and unable to sustain life. For instance, it takes two and a half litres of water to produce a single litre of Coca-Cola. The company and its bottlers use close to 300 billion litres of water a year, often in locales that are short of useable water (Blanchard 2007). Industrial processes like tars sands extraction use vast amounts of water that is not returned to the natural cycle.

As a consequence of population concentrations, water close to human settlements is frequently polluted with untreated or partially treated human waste (sewage), chemicals, radioactivity, and levels of heat sufficient to create large “dead zones” incapable of supporting aquatic life. The methods of food production used by many core nations rely on liberal doses of nitrogen and pesticides, which end up back in the water supply. In some cases, water pollution affects the quality of the aquatic life consumed by water and land animals. As we move along the food chain, the pollutants travel from prey to predator. Since humans consume at all levels of the food chain, we ultimately consume the carcinogens, such as mercury, accumulated through several branches of the food web.

Soil

Steinbeck’s 1930 tale of the Joads, driven out of their home by the Dust Bowl in The Grapes of Wrath, is still playing out today. In China, as in Depression-era Oklahoma, over-tilling soil in an attempt to expand agriculture has resulted in the disappearance of large patches of topsoil.

Soil erosion and desertification are just two of the many forms of soil pollution. In addition, all of the chemicals and pollutants that harm our water supplies can also leach into soil with similar effects. Brown zones where nothing can grow are common results of soil pollution. One demand of the population boom on the planet is an attendant requirement for more food to be produced. The so-called Green Revolution in the 1960s saw chemists and world aid organizations working together to bring modern farming methods, complete with pesticides, to peripheral and semi-peripheral countries. The immediate result was positive: food yields went up and burgeoning populations were fed. But as time has gone on, these areas have fallen into even more difficult straits as the damage done by modern methods leave traditional farmers with less than they had to start.

Dredging certain beaches in an attempt to maintain valuable beachfront property from coastal erosion has resulted in greater storm impact on shorelines, and damage to beach ecosystems (Turneffe Atoll Trust 2008). The results of these dredging projects have damaged reefs, sea grass beds, and shorelines, and can kill off large swaths of marine life. Ultimately, this damage threatens local fisheries, tourism, and other parts of the local economy.

Garbage

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Figure 20.14. Where should garbage go when you’ve run out of room? This is a question that is increasingly pressing the planet. (Photo courtesy of Kevin Krejci/flickr)

Where is your last cell phone? What about the one before that? Or the huge old television set your family had before flat screens became popular? For most of us, the answer is a sheepish shrug. In several provinces, there are product stewardship programs that oblige manufacturers and retailers to pay a per-item fee to fund electronic recycling (Fishlock 2011), but it is not always clear what happens to the items after they are recycled. As individuals, we do not pay attention to the demise of old items, and since electronics drop in price and increase in innovation at an incredible clip, we have been trained by their manufacturers to upgrade frequently.

Garbage creation and control are major issues for most core and industrializing nations, quickly becoming one of the most critical environmental issues faced in North America. North Americans buy products, use them, and then throw them away. When you put your garbage out in the trash can where does it go after that?

There are two primary means of waste disposal in Canada: landfill and incineration. When it comes to dangerous toxins, neither is a good choice. In the case of more innocuous trash, the synthetic Styrofoam and plastics that many of us use every day do not dissolve in a natural way. Burn them, and they release carcinogens into the air. Their improper (intentional or not) incineration adds to air pollution and increases smog. Dump them in landfills, and they do not decompose. As landfill sites fill up, we risk an increase in groundwater contamination. 

Air

China’s fast-growing economy and burgeoning industry have translated into notoriously poor air quality. Smog hangs heavily over the major cities, sometimes grounding aircraft that cannot navigate through it. Pedestrians and cyclists wear masks to protect themselves. In Beijing, citizens are skeptical that the government-issued daily pollution ratings are trustworthy. Increasingly, they are taking their own pollution measurements in the hopes that accurate information will galvanize others to action. Given that some days they can barely see down the street, they hope that action comes soon (Papenfuss 2011).

Humanity, with its growing population, use of fossil fuels, and increasingly urbanized society, is putting too much stress on Earth’s atmosphere. The amount of air pollution varies from locale to locale, and you may be more personally affected than you realize. Along with oxygen, most of the time we are also breathing in soot, hydrocarbons, carbon, nitrogen, and sulfur oxides. Ground-level ozone (O3), which is associated with eye irritation, respiratory problems, and heart diseases, is a colourless gas that forms when nitrous oxides and volatile organic compounds from engine exhaust and industrial processes combine in sunlight. Approximately 5,000 people a year die prematurely in Canada due to air pollution (Office of the Auditor General of Canada 2007) and more than half of all Canadians live in areas where ground-level ozone during the summer smog season reaches unacceptable levels (Duncan et al. 1998). Much of the smog in Canada is the product of coal-fired electrical generation stations and industries south of the border. The nitrous oxides and other contaminants drift north with the prevailing winds. The hot and stagnant summers in the Windsor-to-Quebec-City corridor are unfortunately ideal for the creation of ground-level ozone.

Much of the pollution in the air comes from human activity. How many university students move their cars across campus at least once a day? Vancouver and the lower Fraser Valley have the dubious distinction of having the highest per capita car ownership in Canada. Eighty percent of the ground-level ozone in this area comes from automobile exhaust (Vincent and Fick 2000). The volatile organic compounds in the air come from vehicles, printing and surface coating, solvents, and other industrial processes (Ontario Ministry of the Environment and Climate Change 2010). Who checks the environmental report card on how many pollutants each company throws into the air before purchasing a cell phone? Many of us are guilty of taking our environment for granted without concern for how everyday decisions add up to a long-term global problem. How many minor adjustments can you think of, like walking instead of driving, that would reduce your overall carbon footprint?

Remember the example of the “tragedy of the commons.” Each of us is affected by air pollution. But like the herder who adds one more head of cattle to realize the benefits of owning more cows, but who does not have to pay the price of the overgrazed land, we take the benefit of driving or buying the latest cell phones without worrying about the end result. Air pollution accumulates in the body, much like the effects of smoking cigarettes accumulate over time, leading to more chronic illnesses. And in addition to directly affecting human health, air pollution affects crop quality as well as heating and cooling costs. In other words, we all pay a lot more than the price at the pump when we fill up our tank with gas.

Toxic and Radioactive Waste

While nuclear energy promises a safe and abundant power source, increasingly it is looked upon as a danger to the environment and those who inhabit it. The meltdown of three nuclear reactors in Fukushima, Japan, in 2011 resulted in the release of substantial amounts of radioactive material into the environment. It is estimated that cleanup will take decades. In addition to the problems of accidental meltdown, regular operation of nuclear power plants leads to the accumulation of nuclear waste, which we must then keep track of long term. This leads to the problem of how to store the toxic waste material without damaging the environment or putting future generations at risk.

The 2011 earthquake in Japan illustrates the dangers of even safe, government-monitored nuclear energy. When disaster occurs, how can we safely evacuate the large numbers of affected people? Indeed, how can we even be sure how far the evacuation radius should extend? Radiation can also enter the food chain, causing damage from the bottom (phytoplankton and microscopic soil organisms) all the way to the top. Once again, the price paid for power is much greater than what is seen on the electric bill.

Operation Deepwater Horizon

Figure 20.16. An aerial view of the Gulf Coast, taken in May 2010, illustrates the damage done by the BP Deep Water Horizon spill. (Photo courtesy of Jeff Warren/flickr)

The enormous oil disaster that hit the Louisiana Gulf Coast is just one of a frighteningly high number of environmental crises that have led to toxic residue. From the Exxon Valdez oil tanker crash of 1989 to the Enbridge pipeline spill in the Kalamazoo River in 2010, from the Chernobyl disaster of 1986 to Japan’s Fukushima nuclear plant incident in 2011—the list goes on. Often, the stories are not newsmakers, but simply an unpleasant part of life for the people who live near toxic sites such as in the stories of Fort Chipweyan, Alberta, and Hinkley, California. In many cases, people in these neighbourhoods can be part of a cancer cluster without realizing the cause.

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Figure 20.17. Oil on the gulf shore beaches caused great destruction, killing marine and land animals and crippling local business. (Photo courtesy of AV8ter/flickr)

Climate Change

World systems analysis suggests that core nations (like the United States and those of western Europe) were historically the greatest source of greenhouse gases, but have now evolved into postindustrial societies. Now that semi-peripheral and peripheral nations are industrializing, the core nations wish to enact strict protocols regarding the causes of global warming (since their economies are no longer so dependent on greenhouse-gas-causing industries). However, the semi-peripheral and peripheral nations rightly point out that they only want the same economic chance to evolve their economies, and since they were unduly affected by the progress of core nations, if the core nations now insist on “green” policies, they should pay offsets or subsidies of some kind. There are no easy answers to this conflict. It may well not be “fair” that the core nations benefited from ignorance during their industrial boom. But with China leading the way as a top greenhouse gas emitter, it matters less to the planet whether they get their fair shake at polluting. The international community continues to work toward a way to manage climate change. The Durban Talks that concluded in December 2011 point to a willingness by both core countries and peripheral nations to move toward a legally binding instrument for all countries (World Resources Institute 2011).

Climate change, which used to be called global warming, has been made into a deeply controversial subject, despite decades of scientific research that demonstrates its existence. Climate change refers to long-term shifts in temperatures due to human activity and, in particular, the release of greenhouse gases into the environment. While the planet as a whole is warming––hence the term global warming––the term climate change is now used because the short-term variations can include higher or lower temperatures, despite the overarching trend toward warmth. Another effect is more extreme weather. There are increasingly more record-breaking weather phenomena, from the number of Category 4 hurricanes to the amount of snowfall in a given winter. These extremes, while they make for dramatic television coverage, can cause immeasurable damage to crops, property, and even lives.

So why is climate change a controversy? The National Oceanographic and Atmospheric Association (NOAA) recognizes its existence. So do the close to 200 countries that signed the Kyoto Protocol, a document intended to engage countries in voluntary actions to limit the activity that leads to climate change. (The United States was not one of the 200 nations committed to this initiative to reduce environmental damage; while Canada did sign on, the Conservative government withdrew from the Kyoto accord in 2011.) So what’s the argument about? Well, for the companies making billions of dollars in the production of goods and services, climate change is a dirty concept indeed. The idea of costly regulations that would require expensive operational upgrades has been a source of great anxiety to much of the business community, and as a rebuttal they argue, via lobbyists, that such regulations would be disastrous for the economy. Some go so far as to question the science used as evidence. There is a lot of finger-pointing among countries, especially when the issue arises of who “gets” to pollute.