Unit 2 Self-Reflection Journal
Completion requirements
Proceed to the bottom of this page to submit your journal entry.
Unit 2 Self-Reflection Journal
Now that you have completed Unit 2 ~ Why Tourists Travel, it's time to connect your new-found knowledge with your real life.
In this unit, you should have discovered:
the effects different travel motivators, trends and sustainability have on industry activity
the effects different travel motivators, trends and sustainability have on industry activity
Think of an accommodation, food & beverage or tourist attraction you have visited MORE THAN ONCE in the past. Alternatively, think of a future accommodation, food & beverage or tourist attraction you want to re-visit for a SECOND OR THIRD TIME.
Write a journal entry about this accommodation, food & beverage or tourist attraction based on your personal experience. Include the following in your journal:
- During
your visit, what age range would you guess the majority of visitors to
be? eg., children, young adults, middle age, seniors?
- What made you return to this accommodation, food & beverage, or tourist attraction?
- Who was responsible for the final decision on selecting this accommodation, food & beverage, or tourist attraction?
- What aspect of the accommodation, food & beverage, or tourist attraction remained THE SAME?
- What aspect of the accommodation, food & beverage, or tourist attraction CHANGED? -- please be specific.
- Were the changes POSITIVE or NEGATIVE? -- please be specific.
- Did you have to pay any of the costs? If so, was it worth the cost?
- Was it what you expected or remembered from the first visit?
- Would you recommend it to a friend?
- Would you travel to this accommodation, food & beverage, or tourist attraction again?
Either type your journal directly into the submission space below OR drag and drop a PDF in the space provided below. Remember to hit the "SUBMIT" button when you are finished.
Proceed to the bottom of this page to submit your journal entry.
Grading method: Highest grade
Grade to pass: 10 out of 10