Food enters the stomach through the esophageal sphincter. In the stomach, the food is mixed with gastric juices by peristalsis. The stomach secretes hydrochloric acid and the inactive form of pepsin called pepsinogen. The acid activates the enzyme which breaks proteins down into smaller peptides. The food exits the stomach through the pyloric sphincter into the small intestine.
The small intestine contains secretions from the pancreas, small intestine, and gall bladder. Bile, formed in the liver and secreted from the gall bladder, breaks larger globules of fat into smaller globules for digestion. It is not an enzyme, it just breaks up the large globules into smaller ones. Secretions from the pancreas contain bicarbonate, which neutralizes the stomach acid and increases the pH to about 8. Pancreatic secretion also contains trypsin, chymotrypsin, pancreatic amylase, and lipase for digestion of proteins, starch, and fats, respectively.
Read
Read "Digesting and Absorbing Nutrients: The Small Intestine" on pages 222 to 230 of your textbook.